SICILIAN ALMOND PESTO

Aledi is an artisanal workshop whose success is built on the use of high-quality ingredients while respecting the Sicilian pastry-making tradition. Careful preparation and attention to detail make every Aledi product a unique tasting experience. Its specialities also include a selection of pestos inspired by the flavours of the region, made with carefully selected ingredients and recipes that celebrate Mediterranean tradition.
Almond pesto is a gastronomic speciality that brings the flavour of Sicily to the table.
Made using only the finest Sicilian almonds to create a delicate yet full-bodied pesto with a distinctive and original flavour. Excellent for gourmet dishes. Ideal for surprising guests with the authentic taste of Sicilian cuisine. A rich, full-bodied pesto with a distinctive and original flavour.

Ingredients
Almonds 60%, sunflower oil, emulsifiers (mono- and diglycerides of fatty acids, soy lecithin), salt, black pepper. May contain traces of other nuts.
Store in a cool, dry place away from heat sources. Recommended temperature: 14–16°C.

Available size
190 g jar ALDPMS190

Perfect pairing
Italiamy recommends enriching bronze-drawn fusilli with delicious almond pesto, accompanied by cherry tomatoes in oil for a contrast of fresh and intense flavours. Perfect for a tasty and refined lunch.