TROFIE

Le Delizie del Grano di Altamura is an Apulian company specialized in the production of baked specialties, pasta, and pastries. It combines artisanal tradition with modern production processes, operating in compliance with regulations to guarantee high standards of safety and quality. The company carefully selects raw materials to create a wide range of products.

Thanks to its production flexibility and attention to processing, it is able to meet the needs of both Italian and international markets, offering specialties that combine authenticity, taste, and territorial tradition.

Dried pasta produced with carefully selected ancient Italian grains and subjected to a slow milling process that best preserves the characteristics of the grain.

Cooking time: 10 minutes

Ingredients
Durum wheat semolina, water. Contains gluten.

Store in a cool, dry place.

Available formats
500g bag DDGTRO500

Perfect pairing
Italiamy recommends trofie seasoned with basil pesto, simple, fragrant, and delicate.