VEGETABLE STOCK POWDER

Dalla Dispensa is an artisanal company dedicated to preserving and enhancing the authentic flavours of tradition. It operates through a laboratory, shop, and small restaurant in the Val d’Ossola area, offering products made from simple, natural ingredients, with full respect for traditional recipes and local raw materials. The project stands out for its distinctive identity, combining artisanal production, territorial valorisation, and a strong focus on quality, offering an experience that goes beyond the product itself and reflects a lifestyle rooted in the mountains and authenticity.
The vegetable stock powder is a dry preparation presented in a jar, made with carefully selected ingredients and processed using artisanal methods, designed to bring a concentrated natural flavour into the kitchen. The blend, based on dried vegetables, aromatic herbs, and salt, has been developed to enhance broths, soups, risottos, and many other everyday dishes, ensuring convenience without compromising on quality. The careful processing preserves the aromas and properties of the raw materials, resulting in a versatile, genuine product that remains faithful to tradition—ideal for those seeking a natural alternative to industrial stock cubes.

Ingredients
Italian sea salt, celery, carrots, tomato, onion, cauliflower, sage, rosemary.
Store in a cool, dry place. Avoid humidity.

Available formats
60 g jar ALBDAV60

Perfect pairing
Italiamy recommends this vegetable stock powder as a valuable ally in the kitchen: practical, natural, and perfect for enhancing any dish with the authentic taste of tradition.