WILD BOAR RAGU

Wild boar ragu is one of the most precious condiments of Italian cuisine: it stands out for its wealth of determined and wild flavors.
Preparing a good ragù requires time and patience that you do not always have available.
Baldesio's ragù is the perfect solution to better season the first courses in a few minutes without sacrificing quality.

Ingredients
35%wild boar meat, Italian tomato, olive oil, onions, celery, carrots, red wine, salt, garlic, nutmeg, white pepper.
After opening, keep in the refrigerator.

Available formats
Vasetto 180g Fierci180

Perfect pairing
Italiamy suggests wild boar ragu as an ideal condiment for egg pappardelle pasta. In a few minutes you can get a traditional Italian dish with an enveloping and authentic taste.